Restaurant Registration

Confirm your restaurant name (spelling) for advertising and promotions: *

List your location for advertising and promotions: *

Mailing Address: *

Street, City, State, Zip

Restaurant website address/URL: *

Restaurant hours during May 2022, be specific: *

Contact Person's Name: *

First

Last

Contact Person's Position/Job Title *

Contact Person's Email *

We will not share your email publicly, it will be used for "Dine Out" correspondence.

Contact Person's Phone Number: *

We will not share your phone number publicly, it will be used for "Dine Out" correspondence.

Donation Information: Please tell us how you want to participate *

Examples include: drink specials, percentage of sales for select menu items, a flat percentage of sales, dollar amount per pint, etc. (See FAQ or contact kaitlyn_miller@nulloppco.org with questions.)

Promotional Materials: Do you want MAI Pocket Card Handouts? *YesNo

Information for guests about Maple Alley Inn (no charge)

If you said "Yes" above, tell us how many MAI Pocket Card Handouts you want

Selected Value: 0

Promotional Materials: Do you want "Dine Out" Table Tents? *YesNo

Table tent information for guests about "Dine Out"

If you said "Yes" above, tell us how many "Dine Out" Table Tents you want

Selected Value: 0

Submit

2022 Restaurant Registration PDF

• WHEN is “Dine Out”? 
  • May 2022 ~ all month-long!
• WHAT is the deal?
  • It’s simple, we publicize the month-long event, promote your business, and restaurants like yours donate a portion of their proceeds to the Maple Alley Inn meal program. In the past, we’ve asked restaurants to consider donating a certain percentage of the day’s sales. This year, we’re asking you to do what’s right for your business. You choose how to donate.
• HOW will restaurants choose what to donate?
  • It’s up to you! Maybe it’s donating a certain percentage of sales every Tuesday in May, maybe you want to do $2 from a custom cocktail or signature dish, or maybe you’d like to donate a certain percentage from the whole month. All we ask is that you let us know the specifics in advance so that we can help promote you.
• WHAT considerations are we making for COVID?
  • The new month-long format reduces the one-time only crowds that would often occur with the one day event
  • We will highlight options for dining outdoors and options for take-out
• For any additional questions, email the event coordinator